Chinese Food
All Recipes
Chicken with pickled ginger and pepper
The summer heat and sultry heat always make people lose their appetite. At this moment, pickled peppers are always delicious ingredients for appetizers. With the fresh chicken and hemp, it's hard to eat. Delicious food in 30 minutes.
Spaghetti with shrimp in spinach and green sauce
Friends who like spaghetti must be familiar with this green staple. The sauce of spaghetti is the same as the color on the Italian flag. There are mainly three kinds of dividend sauce, white sauce and green sauce. Red sauce generally refers to t... ...
Fried Scallop with ginger and scallion
Meretrix. It's called Huajia by Cantonese. It's fat and delicious. It's very convenient and easy to make.
Egg skin with cucumber in cold sauce
Usually mixed cucumber is a lonely cucumber. This time, the eggskin is added. It not only enriches the nutrition, but also increases the taste. It can be said that killing two birds with one stone.
Quick help Kwai summer eight treasures porridge
Summer girl is raising her skirt. It's hot and hot. The summer heat brings people to their appetite. Simply come to the summer palace. The summer porridge of coarse fiber will bring comfort. With casserole, there will be a soft and chewy taste i... ...
Minimalist Muffins
I don't like burnt muffins. I like yellow muffins. The key is to be really full. It's delicious both hot and cold. The gospel of our student party is similar to ours. Let's try it~
Deep fried radish meatballs
You should make meatballs every once in a while. If you want to eat in another way, you will not be bored. You will have more appetite. Yesterday, Han dad was going to eat radish meatballs. Today, he decided to make them. They are delicious. I'v... ...
Carrot and yoghurt drink
Diarrhea baby needs more nutrition. If it is breast milk baby can continue breast feeding. Artificial feeding still adopts the same feeding method as usual. Proper feeding of yoghurt - yoghurt is easy to digest. It contains a lot of live probiot... ...
Shounong helo fried chicken eggs with tomato
It's amazing to receive this kind of fried chicken baby egg from shounong. It's packaged so well. And every egg is protected so well. The content of lecithin and protein in baby's eggs is 3 times higher than that in ordinary eggs. The egg yolk i... ...
Cat ear & Butterfly
Sometimes I make pasta for my baby. If I eat long noodles for my baby, sometimes I accidentally get stuck. My heart hurts me so much. I'll make pasta for her. One bite at a time. It's very enjoyable. This time, it's made of red fire dragon juice... ...
Stir fried pork with sour bean and basil. A Kwai dish with a peculiar flavor but absolutely delicious taste.
Remember to live in Lujiazui. I go to work at ordinary times. I occasionally go outside to help others with Japanese. Every time after the tutorial, I would come back to a stall selling sour bean curd rice balls. I would buy one to eat. But this... ...
Mint, mung bean and Lily drink
Little summer, big summer, lazy cooking with rice. When the temperature reaches above 32 ℃, people will feel sauna day. Summer heat is hot. Appetite is low, appetite is not good, gastrointestinal discomfort. You can have some mung bean drinks.
Fried diced chicken with pea and pumpkin
Fried diced chicken with pea and pumpkin is a wonderful delicacy. Side dishes and accessories are easy to buy. The price is very cheap. The method is also very simple. Blanch the green beans in the boiling water with salt and a few drops of oil.... ...
Stir fried pork with green pepper and chicken
I like this stir fried dish with meat and vegetable ingredients. In this way, I have animal protein and vegetable protein. Add some green peppers. They are rich in vitamins and more nutritious. Learn from the practice of the double cooked pork. ... ...
Stewed beef (zero cooking version)
Why is it called zero cooking version? Even people who can't cook can operate it. When the tomato soup is put into the soup, it will also speed up the speed of beef stew.
Steamed bun with leek and vermicelli
Some people can't accept the smell of leeks. But people who like leeks especially love the taste. In summer, they can't eat fat meat or anything. They make dumplings with plain stuffing. Pure vegetable filling is a bit monotonous. I added some l... ...
